THE STORY OF ISRAEL MORA
The Secret Ingredient
Native from Spain, with more than 20 years of professional management experience. European Michelin restaurants trained and have superb skills in modern & classic cuisine. Exemplify leadership and professionalism, backed by a consistent, verifiable record of achievement, always part of successful teams.
Working now for private events, personal chef, consulting for restaurants & hotels, helping out fellow chefs, and having lots of fun while doing it!
Cornell University
Plant Based Certificate
Institute for Integrative Nutrition
Integrative Nutrition Health Coach
Miami-Dade College
Book Keeping Level I, Book Keeping Level II
Aula Chocovic Barcelona, Spain
Sous-Vide Cooking
AYLEN LABRIOLA
The (best) sidekick:
An essential part of what we do. She is this webpage, the design of menus, social media, logo, cards, flyers, emails, well you get the idea. She is the pretty colors, pretty plates & coordination of the calendar. Always there to accompany me in my duties and sometimes stealing the show. Couldn't ask for a better
co-worker & life companion.
Advertising
& Marketing
BU
Professional
Chef
IAG
Gastronomic
Management
UADE
Mixology
& Crafts
IAG